When people fall in love with Church's Chicken it usually starts with our classic chicken. Hand-battered and made in small batches all day long, this crunchy, juicy chicken may actually change your life. We’re not saying it’s the reason you’ll get up in the morning, but every day you have this chicken is a great day.
Our spicy chicken marinates all night long. And it could make you cry. Maybe it’s because you didn’t think chicken could taste this amazing. Or because all that spice is like a swift kick in the tear ducts. Either way, get ready to experience layers and layers of incredibly spicy flavor in each bite.
Boneless all white meat chicken tenders available in spicy or classic. Easy and good to go.
A crispy chicken sandwich topped with mayo and fresh lettuce. What more is there to say? Love, served on a sesame seed bun.
Just like the Classic Chicken sandwich, only better. Covered with a slice of tomato and an extra slice of cheese for that added cheesy twist.
We don’t serve 160 million biscuits every year because people like them. We serve that many because people are head-over-heels in love with them. These things are scratch-made in small batches all day long, and drizzled with honey butter the second they come out of the oven. They don’t just “sell like hotcakes.” They sell like our honey-butter biscuits, which is faster.
There’s a trick that old-school Church's® guests have been doing for decades. But they don’t exactly run around telling everyone about it, so we’re telling you now. Order a side of jalapeño peppers and squeeze the juice onto your chicken. In-the-know Church's® eaters have been rolling like that since 1952.
Bomb your taste buds with fried spicy jalapeño bits and creamy cheddar cheese. More than just a burst of spice, it’s a delicious explosion of textures and flavors. Crispy, then smooth, then silky soft. With a buttery kick of spice in every bite.
Some people order it because it’s creamy, tangy and delicious. Others order it because it’s the perfect way to cool down your mouth after taking a bite of our spicy chicken.
We fry things. It’s what we do. So of course we have the best fries. Crinkle cut and crisp, they’re the perfect accompaniment to our chicken. But they’re good enough to have all by themselves.
Sweet, buttery and bursting with flavor. Our corn is like the dessert of the vegetable world.
Even our sauces come with kick. If you love an extra dose of heat, this is the sauce for you.
This sauce makes everything taste amazing. We haven’t tried it yet with our apple pie, but it wouldn’t surprise us if it made that even better too.
Rich, creamy and tangy. Just three tasty reasons why it’s a favorite with our famous chicken.
Everyone loves honey mustard on chicken. That’s because it’s sweet and tangy and pretty awesome.